







We sharpen your knives by hand with precision
What is the most important tool in the kitchen? It's your Knife!
A sharp knife makes food prep a joy and is much safer than a dull blade. A sharp knife allows for accuracy and detail when slicing, chopping, prepping and dicing. As a culinary student you already know this so treat your knife nicely, give it what it needs.
-
Keep it as clean as possible at all times
-
Dry it immediately after washing
-
Sharpen it on a regular basis
A sharp knife does the work for you. It slices through food with ease but a dull knife can slip, cause frustration and is dangerous.
At The Cutting Edge we take pride in our work.
We use Water Stones, CBN or Diamonds to re-profile your knife's edge if needed to the correct angle, and then sharpen to a razors edge. There is no heat build-up in the process so the temper of your blade is never damaged.
In the Oliver and Surrounding area?
Want to have a happy experience in the kitchen? We can keep keep your knives sharp. Call us!
Sharpen Yours Today!